acquisition flow Ekos Castanha Foot Cream
A pampering foot cream enriched with a blend of nourishing castanha oil and cupuaçú butter from Brazil. Rich texture sinks into skin to smooth and sooth rough, dry, and even cracked skin.

The Benefits
  • Nourishes the skin deeply, without leaving residual oiliness.
  • Remains dry to the touch and rapidly absorbed, while leaving the skin soft and the nails lustrous.
  • Apply liberally on feet, from heels to toes. Massage well until fully absorbed.
  • Expert Tip: Pat excess cream on your elbows and knees for an extra shot of moisture.
  • Ekos Castanha Foot Cream
    Star Ingredient: Known and revered as the Queen of the Forest, the Castanha (or Brazil nut) is found deep in the forests of the Amazon. Endlessly rich in benefits, both medicinal and beautifying, the castanha produces an oil that deeply nourishes and “feeds” skin for intense moisturization.

    Other Key Ingredients:
  • Cupuaçu Butter: A nourishing emollient that protects and moisturizes skin.

  • See the full list of ingredients

    Formulated Without: parabens, phthalates, propylene glycol, mineral oil, PABA, petrolatum, triclosan, DEA and animal ingredients.

    It’s Foot Time!

    After an overwhelming week or a day walking aroung in high heels, all you need is…a foot massage!

    Follow these steps to activate the circulation and
    reduce that feeling of tiredness:

    • STEP 1: Apply Castanha Foot Cream to your hands and spread it evenly over your foot.
    • STEP 2: Intertwine the fingers of the opposite hand between your toes.
    • STEP 3: With your hand, rotate your foot in wide, circular movements, gently articulating the ankle outwards (four times) and inwards (four times).
    • STEP 4: With your thumbs, press the entire sole of the foot. If any spots are sore, massage them for longer.
    • STEP 5: Place the foot you have massaged on the floor and repeat the sequence with the other one.

    Extra tip: Once you're done, put your legs up for five minutes. One idea is to lie on the floor and put them up against the wall.

    Your Skin Nourishing Ally

    Known and revered as the Queen of the Forest, the Castanha (or Brazil nut) is found deep in the forests of the Amazon. Endlessly rich in benefits, both medicinal and beautifying, Castanha produces an oil that deeply nourishes and moisturizes the skin for intense hydration.

    • Castanha oil is extremely rich in Omega 6 and 9, which provides nourishment down to the skin's deepest layers.

    • One of the main sources of protein in Amazonian communities. With their own hands, Amazonian people squeeze the castanhas, extracting a white milk that nourishes and leaves their hands very soft.

    • Castanha milk produces a delicately yellow, sweet oil with nourishing, lubricating, and moisturizing properties.

    • It leaves the skin with a delicate scent.

    How Castanha Cares For The Planet

    Harvested by local Amazonian communities, the Castanha chestnuts are washed and separated manually one by one, before the raw oil extraction process. This harvest contributes to transforming the lives of over 400 families and ensures the longevity of the forest for generations to come.

    Discover Ekos Castanha

    Ekos Castanha offers a complete range of nourishing and hydrating biocosmetics that care for your body and the Amazon.

    CLICK HERE to see the complete range.



    Castanha, or Brazil nut, produces an oil with an extraordinary power to deeply nourish and moisturize skin.

    Rich in omega-6 and omega-9, Castanha oil stimulates the production of structured proteins in the deepest layers of the skin, nourishing skin with intense moisturization.

    The Castanha tree, known as the Queen of the Forest, is one of the oldest trees in the Amazon. Its fruits are like capsules that hold the Castanha nuts like a true treasure.

    The Castanha nuts are sustainably harvested by 182 families from local communities in the Amazon region. Local harvesters travel by the river to remote areas where they settle for weeks to collect the Castanha nuts. In traditional Amazonian communities, the women press the Castanhas by hand and extract the nourishing white milk they produce. ​The Castanha tree supplies one of the main sources of protein for the Amazonian communities, sustaining both mankind and animals.

    Endlessly rich in benefits, the Castanha nuts are transformed into an oil or butter or milk that nourishes even the deepest layers of the skin.


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